Crafty Kraut

German-style sauerkraut bursting with live cultures and earthy, subtle caraway and garlic so that you can add flavour and gut goodness to any dish.

How to eat:

• Ingredient: Add flavour to soups, noodles, broths, and stews.
• Side dish: Swap for coleslaw or salads.
• Condiment: Replace chutneys, gherkins, and sauces.
• Topper: Elevate toast, crackers, sandwiches, stir-fries, pasta, hot dogs, and burgers.

SUITABLE FOR VEGANS - RAW - ALIVE - UNPASTEURISED

Please note this is collection only, and should be refrigerated or it might get a bit lively. 
350g